FAQ

From two central Leeds sites – Assembly Underground and Beer Hawk; from The Old King’s Arms in West Leeds; in Sheffield from Heist Brew Co. and The Dark Horse; from our partnership with Vocation & Co. Hebden Bridge,  Society in Manchester, and in London at The Spanish Galleon in Greenwich. More sites coming soon!

Via Deliveroo, UberEats or Just Eat – either in-app or online. In Manchester, we’re also with Foodstuff, in Sheffield CityGrab, and in Hebden Bridge, you’ll find our partnership with Vocation & Co. on Deliveree.

Yes, from selected sites; please call the kitchen you’d like to order from.

Assembly Underground:
07715 853 250

The Old King’s Arms:
0113 345 6020

Beer Hawk:
07852 225 736

Heist Brew Co.:
07947 250 241

The Dark Horse:
07988 638 642

Vocation & Co.:
01422 844 838

Society:
07862 575 726

Spanish Galleon:
07984936944

Yes, and we’d love to engage with you and see your pictures, posts and comments! We’re @slapandpickles on Insta, Facebook, Twitter and TikTok and we’re constantly using all those channels to keep people posted on our latest news and moves, as well as avidly monitoring customer feedback. 

Frequently, across multiple locations and at various levels – and we always love hearing from people who could make Team S&P even more brilliant. Please introduce yourself via hireme@slapandpickle.co.uk, letting us know where you’re based and why you’d like to be on board.

… Awesome! Give us the full lowdown on the where and why at info@slapandpickle.co.uk. We’re raring to go with expansion and up for considering it all! 

We’re up for a convo for sure – shoot us an email at info@slapandpickle.co.uk with some info and we’ll be in touch.

Come at us! Pop over your idea and anything else that might be useful – like your media pack or metrics – to info@slapandpickle.co.uk and we may be working together in the near future. 

You bet – we’ve been dedicated to offering a wide and accessible plant-based menu ever since we started with our original street food pop-up over a decade ago! We offer almost every burger we do in vegan and vegetarian versions, and the same with our loaded fries. Most of our sides are vegan-friendly too. While, as you’ll know from our menus and social, we handle and serve both dairy and meat, rest assured we have super-stringent policies and systems in place to ensure the two never, ever meet! 

We’re Halal-friendly and our meat comes from a Halal-certified source (the brilliant Swaledale Foods in North Yorkshire, whose beef is slaughtered in a Halal-certified facility that offers humane, pre-stunned slaughter, supervised by an approved licensed Muslim slaughterman), but our kitchens are not pure halal and also handle and serve pork bacon and alcohol. If you check the HALAL box when ordering from our menu, the food you receive will have been stored, prepared and cooked away from any non-halal items. Where a menu item includes bacon, Halal-specified orders feature Halal-friendly turkey bacon that’s just as delicious! 

We DO know; and, together with our available documentation, we’ll help you figure out what works for your diet – the only pickle we want you getting into is the one on your burger!

We’ve taken the liberty of installing direct lines in all of our kitchens (find numbers for all sites here) and staff will always endeavor to pick up – but during busy services that’s understandably not always possible. Also, as a restaurant partner with third-party platforms, there is a limit to what we can do for you in-house when it regards an order you’ve placed through an app – so the app you used to place your order should always be your first point of contact. If you do choose to call, please appreciate the above info, have your order number to hand and specify whether you’ve ordered via Deliveroo, UberEats, Just Eat, Foodstuff (MCR only). For anything ordered via our partnership with Vocation & Co. Hebden Bridge, please contact Deliveroo, or call VoCo on 01422 844 838.

Go into your Deliveroo, UberEats, Just Eat, Foodstuff (MCR only), Deliveree (Hebden Bridge only) or S&P app account and report the issue in-app immediately. Each of these third-party providers has its own systems in place for addressing issues such as missing or incorrect items/orders, delayed deliveries etc. We ask and appreciate that customers understand as a condition of partnering with them, we have to abide by these systems and can’t simply recall their delivery drivers or action refunds ourselves. 

Sorry to hear that! We strive really hard to get things right but if anything’s gone wrong we’ll always endeavour to investigate and rectify the matter. We’re good at this and very much appreciate when customers approach us directly and give us the opportunity to resolve the problem rather than coming across an unhappy social post or review latterly when it’s sometimes too late to fix things. If that sounds like a plan to you, please email us with as many details as possible on info@slapandpickle.co.uk (officially manned during office hours, but we’ll usually pick things up pretty swiftly) and we’ll get on the case. You can send us social DMs too, but please bear with us if we don’t pick them up immediately – it’s not possible for us to be online 24/7, but we DO always respond. For problems and complaints relating to orders from our partnership with Vocation & Co. Hebden Bridge, please email hebden@vocationbrewery.com

Haha; we TRIED to cover all the bases! If there’s something else you need help with, email us at info@slapandpickle.co.uk (officially manned during office hours, but we’ll usually pick things up pretty swiftly). For anything relating to our partnership with Vocation & Co. Hebden Bridge, catch them on hebden@vocationbrewery.com

LIVE IN A CITY THAT
NEEDS A SLAP & PICKLE?

Awesome! Give us the full lowdown on the where and why at info@slapandpickle.co.uk

We’re raring to go with expansion and up for considering it all!

Have you got any jobs going?

Frequently, across multiple locations and at various levels – and we always love hearing from people who could make Team S&P even more brilliant. Please introduce yourself via hireme@slapandpickle.co.uk, letting us know where you’re based and why you’d like to be on board.